More yummy food – Pecan Glazed Butternut Squash

Yummo!

So I made this for a BBQ this past weekend… It was amazing, the dish came home empty, so a good success! – All my friends enjoyed, some even commented it tasted like pecan pie, ohh it was so good I think you could even pass it off as dessert.

You can find the original recipe and pics here.

I think the only thing I would change would be is actually way less honey, and less butter all together, it was almost to sweet for me.. I noticed that as I have backed off sugars and such things have become sweeter and sweeter, but over all this was good and I would totally make it again!  Oh and I left out the bourbon

I didn’t use all of the honey that the recipe called for to begin with.. so if your making it, it’s sweet, but gooooood!

And incase your wondering, Serves 9, Calories per serving  172, Fat 11.6g, Carbs 17g, Fiber 3g, Protein 2.2g

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